[FULL GUIDE] French Vanilla Coffee Bean

For coffee aficionados who crave a touch of sweetness and sophistication in their morning cup, French vanilla coffee beans present an enticing option. The delicate blend of rich coffee and creamy vanilla flavor has garnered a dedicated following among coffee enthusiasts. In this comprehensive guide, we will explore the origins, characteristics, and availability of French vanilla coffee beans, as well as provide a detailed buyer’s guide for selecting the perfect variety to suit your palate.

Buyer Guide For Choosing French Vanilla Coffee Bean

Flavor Profile

When selecting French vanilla coffee beans, it’s essential to consider the flavor profile. French vanilla coffee boasts a smooth, luscious vanilla undertone that complements the inherent richness of the coffee beans. The ideal French vanilla coffee should offer a balance of velvety vanilla essence with the full-bodied flavor of premium coffee beans, resulting in a luxurious and indulgent drinking experience.

Bean Quality

Opt for high-quality coffee beans when choosing a French vanilla blend. Look for beans that are freshly roasted to preserve their natural oils and flavors. Additionally, consider the origin of the coffee beans, as different regions yield unique flavor profiles. For a truly exceptional cup of French vanilla coffee, select beans that have been meticulously sourced and expertly roasted.

Roast Level

French vanilla coffee beans are often available in various roast levels, including light, medium, and dark. The roast level significantly impacts the overall flavor profile of the coffee. Lighter roasts accentuate the subtle nuances of the vanilla, while darker roasts may imbue the coffee with a bolder, robust flavor. Determine your preferred roast level based on your desired balance of vanilla sweetness and coffee intensity.


Pay attention to the packaging of French vanilla coffee beans. Opt for beans that are packaged in airtight containers to preserve freshness. Look for resealable bags or containers equipped with a one-way valve, which allows the release of carbon dioxide while preventing oxygen from entering, thus maintaining the beans’ peak flavor and aroma.

Brand Reputation

Selecting reputable brands known for their commitment to quality and taste is crucial when purchasing French vanilla coffee beans. Research the brands’ sourcing practices, roasting techniques, and customer reviews to ensure that you’re investing in a premium product that delivers on its promise of exceptional French vanilla flavor.

Where To Find French Vanilla Coffee Bean

French vanilla coffee beans are readily available at specialty coffee shops, gourmet grocery stores, and online retailers. Many coffee aficionados prefer to purchase French vanilla beans from specialty roasters that offer a wide selection of artisanal blends. These roasters often prioritize quality, freshness, and flavor, providing an extensive range of French vanilla coffee beans to cater to diverse preferences.

Online retailers, such as specialty coffee websites and e-commerce platforms, offer an unparalleled convenience for purchasing French vanilla coffee beans. These platforms showcase an array of brands and roasts, allowing consumers to explore different options, read reviews, and make informed decisions from the comfort of their homes.

Gourmet grocery stores and upscale supermarkets also stock a selection of French vanilla coffee beans, catering to those seeking a convenient and accessible shopping experience. These establishments often curate a diverse assortment of coffee beans, including French vanilla blends, to meet the discerning tastes of their clientele.

Why French Vanilla Coffee Bean

Indulgent Flavor

French vanilla coffee beans provide a luxurious and indulgent flavor profile that distinguishes them from traditional coffee varieties. The infusion of creamy vanilla adds a delectable sweetness to the coffee, imparting a velvety smoothness and aromatic richness that elevates the drinking experience.

Versatile Brewing Options

French vanilla coffee beans offer versatility in brewing methods, allowing aficionados to indulge in their preferred coffee preparations. Whether brewed as espresso, drip coffee, French press, or cold brew, French vanilla coffee beans adapt to various brewing techniques, accommodating a wide range of preferences and brewing equipment.

Aromatic Elegance

The captivating aroma of French vanilla coffee beans permeates the surrounding space, tantalizing the senses with its alluring fragrance. The delightful combination of fragrant coffee and sweet vanilla creates an olfactory experience that enhances the overall enjoyment of the coffee-drinking ritual.

Perfect Dessert Companion

French vanilla coffee beans harmonize seamlessly with desserts, serving as a delightful accompaniment to sweet treats. The velvety vanilla notes complement the flavors of pastries, confections, and baked goods, making French vanilla coffee an ideal choice for a post-meal indulgence or a sophisticated afternoon pick-me-up.

What Is French Vanilla Coffee Bean

French vanilla coffee beans are a distinguished blend of high-quality Arabica or Robusta coffee beans infused with the essence of vanilla. This unique blend combines the bold, distinctive flavors of premium coffee with the delicate, creamy sweetness of vanilla, resulting in a captivating and refined drinking experience.

The process of infusing the coffee beans with vanilla involves carefully incorporating natural or artificial vanilla flavor into the roasted beans. This meticulous blending creates a harmonious fusion of coffee and vanilla, ensuring that each sip delivers a luxurious marriage of flavors that appeals to discerning palates.

French vanilla coffee beans may undergo various roasting methods, allowing for a spectrum of roast levels that cater to individual preferences. Whether crafted as a light roast to accentuate the nuanced vanilla notes or a darker roast for a more robust flavor profile, French vanilla coffee beans offer a diverse range of options to suit different taste preferences.

French vanilla coffee beans stand as a testament to the art of blending exquisite flavors to create a truly decadent coffee experience. With their indulgent sweetness, versatile brewing options, and captivating aroma, French vanilla coffee beans have established themselves as a sought-after choice for coffee enthusiasts seeking a touch of opulence in their daily brew.

When embarking on the quest for the perfect French vanilla coffee beans, consider factors such as flavor profile, bean quality, roast level, packaging, and brand reputation to make an informed selection that aligns with your taste preferences. Whether procured from specialty coffee shops, gourmet grocery stores, or online retailers, French vanilla coffee beans offer a tantalizing journey into the realm of refined coffee enjoyment.

Embrace the allure of French vanilla coffee beans and savor the delightful interplay of premium coffee and creamy vanilla, elevating each sip to a symphony of indulgence and sophistication. As you explore the myriad offerings of French vanilla coffee beans, immerse yourself in the opulent world of flavor and aroma that this unique blend has to offer, and revel in the artistry of a truly exceptional coffee experience.

The History Of French Vanilla Coffee Bean

Coffee is a beloved beverage enjoyed by millions of people around the world. Its rich aroma and bold taste have become a staple in our daily lives. One popular variation of coffee is French vanilla coffee, which delights the taste buds with its smooth and creamy flavor.

The origin of French vanilla coffee can be traced back to the 17th century in France. The term "vanilla" refers to the flavor derived from the beans of the vanilla orchid, which has a rich, creamy, and slightly sweet taste. The combination of vanilla and coffee quickly became popular among French aristocrats, who sought a flavor that was both extravagant and sophisticated.

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The exact origins of French vanilla coffee are somewhat debated, with some theories suggesting that it was the result of French culinary experimentation. France, known for its decadent cuisine, had a reputation for exploring new flavors and incorporating them into their recipes. The addition of vanilla to coffee was likely influenced by the French passion for innovative flavors.

Over time, French vanilla coffee gained popularity throughout Europe and eventually made its way to North America, where it became a staple in coffee shops and households. Today, it remains a beloved flavor choice for coffee enthusiasts around the world.

Characteristics And Flavor Profile

French vanilla coffee beans possess a unique set of characteristics that distinguish them from other coffee varieties. These beans are typically medium to dark roasted, giving them a rich and bold flavor. However, it is the added essence of vanilla that truly sets them apart.

The flavor profile of French vanilla coffee can be described as smooth, creamy, and subtly sweet. The vanilla aroma is infused into the beans during the roasting process, resulting in a delightful scent that adds depth to the overall experience. The natural bitterness of coffee is balanced by the vanilla, creating a harmonious blend that is both comforting and indulgent.

French vanilla coffee offers a velvety mouthfeel and a lingering aftertaste, allowing the flavors to linger on the palate. The creamy notes of vanilla enhance the overall complexity of the brew, making it a favorite choice for those seeking a more indulgent coffee experience.

How Is French Vanilla Coffee Bean Made

The process of making French vanilla coffee starts with selecting high-quality coffee beans that will serve as the base for the flavor infusion. Arabica beans are often preferred for their superior taste and aroma. Once the beans are chosen, they undergo a meticulous roasting process.

To infuse the beans with the essence of vanilla, a vanilla pod or extract is added to the beans during the roasting process. The heat of the roasting activates the flavors and allows them to become one with the beans. The amount of vanilla added can vary depending on the desired intensity of the flavor.

After roasting, the beans are allowed to cool before they are ground into a fine consistency suitable for brewing. The resulting coffee grounds retain the essence of vanilla, ensuring that every cup brewed from these beans will be infused with the delightful flavor.

Cultivation And Harvesting Of French Vanilla Coffee Bean

French vanilla coffee beans are sourced from the same coffee plants as other varieties of coffee. They are typically grown in regions with favorable climatic conditions for coffee cultivation, such as Central and South America, Africa, and parts of Asia.

The coffee plant, known as Coffea, requires specific environmental conditions to thrive. It thrives best in tropical climates with abundant rainfall, moderate temperatures, and well-drained soil. These conditions encourage the growth of the plant and ensure the development of high-quality beans.

The cultivation process begins with the planting of coffee seeds or saplings in nurseries. Once they have reached a certain size, the young coffee plants are transplanted onto coffee estates or farms. These farms often consist of vast fields of coffee plants, carefully spaced to allow access to sunlight and airflow.

The growth of the coffee plant is a labor-intensive process that requires meticulous care. Farmers must regularly monitor and maintain the plants, ensuring they receive adequate irrigation, sunlight, and nutrients. Pest control is also essential, as coffee plants are susceptible to various pests and diseases.

Once the coffee cherries have ripened, they are carefully handpicked by skilled workers. This meticulous harvesting process ensures that only ripe cherries are selected, as this is when the beans are at their peak flavor and quality. The cherries are then processed to remove the outer layers and reveal the coffee beans inside.

The extracted coffee beans undergo a thorough washing process, removing any remaining pulp or residue. They are then dried either by the sun or in drying machines. This crucial step must be done carefully, as improper drying can affect the final quality and flavor of the beans.

Once dried, the coffee beans are sorted and graded based on their size, color, and overall quality. This classification ensures that only the best beans make it into the final product. The beans are then packaged and shipped to coffee roasters around the world, where they will undergo the necessary steps to become French vanilla coffee.

French vanilla coffee beans offer a unique and indulgent flavor experience to coffee lovers. From its intriguing history in France to its adoption around the world, French vanilla coffee has become synonymous with luxury and sophistication. The combination of rich coffee and creamy vanilla creates a harmonious blend that delights the senses and transports the drinker to a world of flavor.

The cultivation and harvesting of French vanilla coffee beans require precision and care from the farmers, ensuring that only the finest beans reach our cups. The infusion of vanilla during the roasting process adds depth and complexity to the final brew, making it a popular choice for those looking to elevate their coffee experience.

Whether enjoyed in the morning, as an afternoon pick-me-up, or to savor after a meal, French vanilla coffee beckons with its velvety texture, enchanting aroma, and subtly sweet flavor. So go ahead, savor a cup of French vanilla coffee and allow yourself to be transported to a world of indulgence and pleasure.

Different Varieties Of French Vanilla Coffee Bean

French vanilla coffee bean is a popular and indulgent flavor that has captured the hearts and taste buds of coffee lovers around the world. Known for its creamy, sweet, and aromatic qualities, French vanilla coffee bean offers a delightful twist to traditional coffee.

French vanilla coffee bean is typically made by combining vanilla flavoring with freshly roasted coffee beans. However, there are different variations of French vanilla coffee bean, each with its own unique characteristics. Let’s delve into some of the popular varieties:

Arabica French Vanilla Coffee Bean

Arabica is the most commonly used coffee bean variety in the world, known for its high quality and delicate flavors. When combined with rich French vanilla, the resulting coffee delivers a smooth and balanced taste profile. Arabica French vanilla coffee bean often has a floral aroma, with notes of caramel, chocolate, and of course, vanilla. The beans are typically medium to dark roast, which enhances the flavors and creates a velvety texture.

Robusta French Vanilla Coffee Bean

Robusta coffee beans are known for their higher caffeine content and stronger, more robust flavors. When paired with the creamy sweetness of French vanilla, the combination creates a bold and indulgent coffee experience. Robusta French vanilla coffee bean offers a deep and intense flavor, with hints of chocolate, nuts, and vanilla. These beans are usually dark roasted to bring out the full-bodied and earthy notes.

Decaf French Vanilla Coffee Bean

For those who prefer to steer clear of caffeine but still crave the flavors of French vanilla coffee, decaf options are available. Decaf French vanilla coffee beans undergo a process to remove most of the caffeine while still retaining the delicious vanilla taste. The decaffeination methods used can vary, but the end result is a coffee that is gentle on the palate with all the creamy goodness of French vanilla.

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Health Benefits Of French Vanilla Coffee Bean

Coffee, including French vanilla coffee, offers numerous health benefits when consumed in moderation. Let’s explore some of the advantages that this delightful beverage can provide:

Antioxidant Properties

French vanilla coffee bean contains antioxidants, such as chlorogenic acid, which help combat the harmful effects of free radicals in our bodies. These antioxidants can reduce inflammation, protect against cell damage, and potentially lower the risk of chronic diseases.

Energy Boost

Coffee, including French vanilla coffee, is known for its ability to provide an energy boost due to its caffeine content. The caffeine stimulates the central nervous system, making us feel more alert and focused. However, it’s essential to consume caffeine in moderation to prevent any undesirable side effects.

Improved Mental Function

The caffeine in French vanilla coffee can enhance cognitive function by improving focus, concentration, and mental alertness. It can also temporarily improve mood and reduce the risk of depression. Additionally, the aroma of French vanilla can have a calming effect on the mind, promoting a sense of relaxation and comfort.

Potential Weight Loss Aid

Some studies have suggested that caffeine can boost metabolism and help with weight loss when combined with a healthy diet and exercise routine. French vanilla coffee, when consumed without added sugars or excessive cream, can be a low-calorie beverage option. However, it’s important to note that any potential weight loss effects are modest and vary from person to person.

Lower Risk Of Diseases

Research indicates that coffee consumption is associated with a reduced risk of certain diseases. Regular consumption of French vanilla coffee may lower the risk of type 2 diabetes, Parkinson’s disease, and certain types of cancers. However, it’s crucial to balance coffee intake with a healthy lifestyle to achieve overall wellness.

Best Brewing Methods For French Vanilla Coffee Bean

To truly enjoy the flavors and aromas of French vanilla coffee bean, choosing the right brewing method is crucial. Here are some popular methods that can enhance the taste profile of your French vanilla coffee:

French Press

The French press is a classic brewing method that allows the coffee and vanilla flavors to shine. Start by grinding your French vanilla coffee beans to a coarse consistency. Add the coffee grounds to the French press and pour hot water over them. Let it steep for a few minutes before plunging the press to separate the grounds from the liquid. The result is a full-bodied and flavorful cup of French vanilla coffee with a rich and velvety texture.

Pour Over

Pour over brewing is a traditional method that allows for precise control over the brewing process. Begin by placing a filter in the pour-over dripper and rinsing it with hot water. This removes any residual paper taste and preheats the dripper. Add your freshly ground French vanilla coffee beans to the filter and slowly pour hot water in a circular motion, saturating all the grounds. Allow the coffee to drip into your cup below. The pour-over method extracts the delicate flavors of French vanilla, delivering a clean and nuanced cup of coffee.

Espresso Machine

For those who enjoy the concentrated flavors and intensity of espresso, an espresso machine is the way to go. Grind your French vanilla coffee beans to a fine consistency. Tamp the coffee grounds into the portafilter and lock it into the espresso machine. Start the brewing process, and in a matter of seconds, you’ll have a rich and creamy shot of French vanilla espresso. This method highlights the bold and robust flavors of the coffee bean while infusing the sweetness of French vanilla.

Cold Brew

Cold brew is a brewing method that extracts the flavors of coffee using cold water over an extended period. Grind your French vanilla coffee beans to a coarse consistency. Combine the grounds and cold water in a container, and let it steep in the refrigerator for at least 12 to 24 hours. Once steeped, strain the mixture, and you’ll be left with a smooth and mellow cup of cold brew French vanilla coffee. Cold brewing reduces bitterness and acidity, resulting in a refreshing and less acidic coffee experience.

Pairing French Vanilla Coffee Bean With Food

French vanilla coffee bean pairs perfectly with a variety of foods, complementing both sweet and savory flavors. Here are some delightful food pairings to try with your cup of French vanilla coffee:

Sweet Pastries

The creamy and sweet flavors of French vanilla coffee are a match made in heaven with pastries. Indulge in a flaky croissant, a buttery danish, or a rich chocolate eclair alongside your cup of French vanilla coffee. The combination of the coffee’s smoothness and the pastry’s sweetness creates a delectable experience that is both comforting and satisfying.

Breakfast Foods

Enjoying French vanilla coffee with a hearty breakfast can set the tone for a great day. Pair your morning cup with classics like pancakes, waffles, or French toast. The sweetness of the coffee complements the maple syrup or fruit toppings, creating a harmonious balance of flavors. For a savory option, try pairing French vanilla coffee with bacon, eggs, and toast. The contrasting flavors add depth and complexity to your breakfast experience.

Chocolate Treats

French vanilla coffee’s aromatic vanilla notes and the rich flavors of chocolate are a match made in heaven. Savor a piece of dark chocolate or indulge in a velvety chocolate mousse while sipping on your cup of French vanilla coffee. The combination of the sweet, creamy coffee with the bitter-sweetness of the chocolate creates a luxurious and indulgent experience for your taste buds.

Cheese And Crackers

For a savory pairing, try enjoying French vanilla coffee with a platter of assorted cheeses and crackers. The creamy and slightly sweet flavors of the coffee complement the savory and nutty notes of the cheeses. Opt for soft cheeses like brie or camembert, or try a sharp cheddar or Gouda. The contrasting flavors create a delightful balance that is sure to please your palate.

French vanilla coffee bean offers a delicious and aromatic twist to traditional coffee. With its creamy, sweet, and indulgent flavors, it has become a beloved choice among coffee enthusiasts. Whether you prefer the delicate flavors of Arabica or the boldness of Robusta, French vanilla coffee beans are sure to satisfy your taste buds. Experiment with different brewing methods to enhance the flavors and enjoy it alongside your favorite pastries, breakfast foods, chocolate treats, or cheeses. So, indulge in a cup of French vanilla coffee and savor the delightful experience it brings.

The Basics Of French Vanilla Coffee Bean

If you’re a coffee lover, you’ve probably tried a variety of coffee flavors, but have you ever had a cup of French vanilla coffee? French vanilla is a popular coffee flavor that offers a rich, creamy, and sweet aroma with hints of vanilla and caramel. The flavor comes from using high-quality beans and adding vanilla extract to the coffee grounds.

French vanilla coffee is not named after a specific place in France – the term "French" is used in the same way that it’s used for other culinary terms like French toast or French fries, simply to denote a certain style or flavor. French vanilla coffee beans can be made from any type of coffee beans, but they are typically made from Arabica beans, which have a milder and smoother taste. The beans are roasted to a medium or dark roast, which gives them their rich flavor and aroma.

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Unlike regular coffee beans, French vanilla coffee beans are infused with vanilla extract or vanilla flavoring during the roasting process. This results in a unique coffee flavor perfect for those who enjoy their coffee with a touch of sweetness. French vanilla coffee can be found in many coffee shops, but it can also be bought in whole bean or ground form for home use.

How To Store French Vanilla Coffee Bean

If you want to fully enjoy the rich aroma and flavor of French vanilla coffee beans, proper storage is a must. Here are some tips to keep your beans fresh and flavorful for longer:

Opt For Whole Beans

Whole beans stay fresh longer than pre-ground coffee. When you grind the beans, it exposes more surface area which speeds up the process of oxidation and staling.

Keep It Airtight

Air is the enemy of coffee, and allowing air to get to your beans will cause them to go stale more quickly. Store your French vanilla coffee beans in an airtight container. You can use an opaque container that keeps the light out, or a glass container that you store in a pantry.

Store Away From Light

Sunlight and other forms of light can cause the coffee to go stale and lose its flavor. Keep your coffee beans in a dark place, away from direct sunlight or in opaque container.

Avoid Heat, Moisture And Freezing

Heat, moisture, and freezing can all damage the flavor of your coffee beans. Store your coffee beans away from sources of heat and moisture, and don’t store them in the freezer. Freezing the coffee actually accelerates the aging process.

Follow these tips, and your French vanilla coffee beans will stay fresh and aromatic for up to four weeks after roasting. After that, the flavor starts to decline.

Recipes And Other Uses For French Vanilla Coffee Bean

French vanilla coffee is delicious enjoyed on its own, but it can also be used in a variety of recipes. Here are a few unique ways to use French vanilla coffee beans:

French Vanilla Latte


  • 1 shot of espresso
  • 1 cup of steamed milk
  • 1 tablespoon of French vanilla syrup
  • Whipped cream


  1. Brew a shot of espresso.
  2. Steam one cup of milk until hot and frothy.
  3. Add 1 tablespoon of French vanilla syrup to the milk and stir to combine.
  4. Pour the espresso into a mug, followed by the milk mixture.
  5. Top with whipped cream.

French Vanilla Coffee Ice Cream


  • 2 cups heavy whipping cream
  • 1 cup French vanilla coffee beans
  • 1 cup whole milk
  • ¾ cup sugar
  • 6 egg yolks


  1. Crush the French vanilla beans lightly in a Ziploc bag.
  2. Combine the crushed beans with the cream and milk in a saucepan.
  3. Heat the mixture over medium heat until it comes to a simmer.
  4. Turn off the heat and let it steep for an hour.
  5. In a separate bowl, whisk together the sugar and egg yolks until light and fluffy.
  6. Strain the cream mixture through a sieve, discarding the beans.
  7. Gradually pour the cream mixture into the sugar and egg yolks while stirring constantly.
  8. Return the mixture to the saucepan and cook over low heat until it thickens.
  9. Transfer the mixture to an ice cream maker and churn it according to the manufacturer’s instructions.
  10. Put it in an airtight container and freeze for a few hours until firm.

French Vanilla Coffee Cake


  • 1 cup brewed French vanilla coffee
  • 2 sticks unsalted butter
  • 2 cups granulated sugar
  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • ½ tsp salt
  • 3 large eggs
  • 1 tsp vanilla extract
  • Powdered sugar, for dusting


  1. Preheat the oven to 350°F and grease a cake pan.
  2. Brew a cup of French vanilla coffee.
  3. In a mixing bowl, cream the butter and sugar until light and fluffy.
  4. In a separate bowl, mix the flour, baking powder, baking soda, and salt.
  5. Beat the eggs into the butter and sugar mixture, one at a time.
  6. Add the flour mixture to the butter mixture, alternating with the brewed French vanilla coffee.
  7. Stir in the vanilla extract.
  8. Pour the batter into the greased cake pan and bake for 30-35 minutes, or until an inserted toothpick comes out clean.
  9. Let the cake cool before dusting with powdered sugar.


If you love the rich, smooth flavor of coffee with a hint of vanilla, then French vanilla coffee beans may be your cup of tea (or coffee). This versatile coffee flavor can be enjoyed in a variety of recipes, from lattes to ice cream to cake. But remember: the key to enjoying the delicious flavor of French vanilla coffee beans is to store them properly, so be sure to follow our tips to keep your coffee fresh and flavorful.


What Is French Vanilla Coffee Bean?

French vanilla coffee bean is a type of flavored coffee that incorporates the rich and creamy taste of vanilla into the beans. It is typically made using a blend of high-quality Arabica beans and natural vanilla flavoring.

How Is French Vanilla Coffee Bean Different From Regular Coffee?

French vanilla coffee bean is flavored, meaning that vanilla extract or other artificial flavorings are added to the beans. This gives it a distinctive taste that is not found in regular coffee. Additionally, French vanilla coffee bean is often sweeter and creamier compared to regular coffee.

Can French Vanilla Coffee Bean Be Made At Home?

Yes, French vanilla coffee bean can be made at home by using either coffee beans flavored with vanilla extract, or by adding a small amount of vanilla extract to your regular coffee. Some coffee makers also offer French vanilla flavored coffee pods for convenience.

Is French Vanilla Coffee Bean Healthy?

While French vanilla coffee bean does contain natural vanilla flavoring, it can also contain added sugars and other flavor enhancers. Additionally, if consumed in excess, the caffeine in coffee can have negative health effects. It’s important to enjoy French vanilla coffee bean in moderation as part of a balanced diet.

Does French Vanilla Coffee Bean Contain Dairy?

French vanilla flavored coffee beans do not contain dairy as they are usually flavored with natural or artificial vanilla flavoring. However, if you add cream or milk to your coffee, then that will add dairy to your drink. It’s important to check the ingredients in your French vanilla flavored coffee to ensure it is suitable for those with dairy allergies or intolerances.